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The Block Party lobsterWe don't know about you, but we're kind of always looking forward to embracing the occasion. Just you and your favorite crew, slowing down, savoring the moment. Picture spending the afternoon throwing back fresh oysters, earthy caviar, and the simplest scallop ceviche while sipping wine and listening to tunes. We've got the perfect size package for you whether having a night in with your SO, an intimate gathering with your immediate family, or in this
He and his wife
They are grown in the pristine waters at the gateway of Acadia National Park
trading stocks
Unique Factor: Duxbury Bay has drastic 12 foot tides
These little fish are meaty and dense and packed with intense flavor
loving both the bounties of the ocean and the land
give Cuttyhunks their signature briny
about a quarter of a mile
They spend their infancy out at Saquish in trays in the nutrient-rich waters adjacent to the Aunt Dotty farm
How they’re grown: Phil harvests wild seed from the area and let’s these babies grow to perfection on the famous red sand dunes around the Souris river
and growing up in an area surrounded by rich aquaculture history
the town librarian