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Ships within 48 hours · Estimated delivery Jul 27 - Aug 1
Perfect for grilling or cast-iron cooking
Grilled Bavette with Chimichurri
Cut from the top muscle blade of the chuck (shoulder)
Naturally rich in heart-healthy fats
Bone-in Ribeye Steaks are best prepared on the grill
Teres Major | LUXE Size:1-2 lb. Perfect for grilling or cast-ironTeres Major is highly sought after as it is the second most tender cut of beef, next to the tenderloin. Used in a variety of cuisines, Teres Major is a cut only found in high end butcher shops and finer restaurants. It resembles a small tenderloin in shape and can be grilled whole, cut for kabobs, or roasted. Labeled as Marble Luxe this cut is the best of the best and ranks as A4 on the Japanese grading scale for its exceptional marbling. All Marble
US$ 11.95
US$ 12.00
US$ 21.00
US$ 72.00