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Do Ferment, Guide to Making Kimchi, Kefir and More: Paperback Pregnancy

SKU: 52833336923

4.3
USD19.00 USD51.00

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Description

Do Ferment, Guide to Making Kimchi, Kefir and More: Paperback PregnancyFrom the popular Do Books collection, a beginners guide to making delicious, nutritious ferments at home. Fermented food is now an essential part of our diet its tasty and we know its good for us. Even better, we can make it ourselves. Drawing on years of creative experimentation at the award winning Ethicurean restaurant, Matthew Pennington and Nicola Cradock show you how to transform humble ingredients like vegetables, fruit, milk and grains into

Micro puzzle piece size

Contents: 35 cashmere 65 wool

a gentle wave of cardamom carrying across the breeze

Designed by eco-conscious brand Magpie

This set of cards offers a different tool or task each day to guide you in looking after yourself during the early stages of motherhood

this clip is double-sided

an FSC-certified paper

the nesting set allows for hours of creative

• Model wears size 4-5Y

A little goes a long way

saliva- and UV resistant

Phthalates

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