Rwanda Kinini Cooperative Central Amercia

Rwanda Kinini Cooperative Central AmerciaRwanda Kinini Cooperative Coffee is a high quality specialty coffee produced by the Kinini Coffee Cooperative, located in the Rulindo District of northern Rwanda. Grown at elevations ranging from 1,800 to 2,200 meters above sea level, this coffee benefits from the region's rich volcanic soil, ideal climate, and careful cultivation practices. It is variatal Bourbon and we taste butterscotch, meyer lemon and citrus. The cooperative consists of

400 meters above sea level by the farming community of the village of Atu Lintang — a collective dedication that shines through in every cup

Filters: Includes 15 cone filters and 15 flat bottom filters

Very easy to retain water during the blooming phase

this coffee is the help you need

located in the Rulindo District of northern Rwanda

this Wush Wush heirloom variety is carefully cultivated by producer Asnake Kassa in the subtropical highlands where rich soils and high altitude work together to develop exceptional complexity

We roast this to a solid medium plus and it is for those that prefer to add milk and sugar and are looking for a coffee that highlights more of the roast tastes without the bitterness of a darker roasted coffee

La Secreta farm is owned and operated by Moises Chica

while a dual shower head evenly saturates grounds for consistent

A timed bloom cycle enhances extraction

this Sumatra Mandheling is grown between 1

Dimensions (LxWxH):  8 15/16 x 8 15/16 x 12 inches | 227 x 227 x 304