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2023 Yohan Lardy Fleurie Le Vivier100% Gamay from vines between 40 and over 70 years old with south east exposure in only 1 2 ha in the lieu dit Le Vivier plot sand over blue granite. Vines are planted at 250 meters elevation. Yield is 40hl ha. Hand harvested. Whole cluster carbonic maceration for an average of 18 days in concrete vats using indigenous yeasts. Spends a few months on lees after malolactic. Aged 8 months in neutral oak barrels. Light filtration before bottling, no
Manzanilla is a style of Fino Sherry from the town of Sanlúcar de Barrameda
Despite the sugar
This beautifully textured wine is full of fruit and minerality
but feel free to experiment with your favorite wine or beer
released on the year of Cocchi’s 130th anniversary
and Howard Ziedler
The family exploits their single-vineyard holding to the fullest
Try mixing 1
This wine is a sterling introduction to Riesling and to the Egon Müller range
one racking
95 points Anne Krebiehl
our Scottish Ale is a rich
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