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Nandini Homogenised Milk 500ml-Green Flours & Sooji These recipes highlight the culinaryNandini Homogenized Milk is another product from the Karnataka Cooperative Milk Producers Federation Limited (KMF), commonly known as Nandini. Homogenization is a process where milk is mechanically processed to break down the fat globules into smaller particles, ensuring a more uniform distribution of fat throughout the milk. This process prevents the cream from rising to the top of the milk, resulting in a smoother texture and consistent taste. The