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add ripe plums
Talk about a gentle and elegant Yuzushu
and Gardenia aromas
Why does he do it
and lemon ice aromas
Izumibashi Junmai Daiginjo Umeshu "Yamada Jyuro" Size:500ml add ripe plumsThe nose on this plum sake that is made with premium sake is a vast collection of plum, brown sugar, honey, and applesauce aromas. Its been said that this plum sake is the Dom Prignon of Umeshu, because it is made with Junmai Daiginjo sake, which is pretty special. This is connoisseur plum sake at its best complex, sophisticated, and very flavorful. It is not your overly sweet Umeshu. Rather it is tart, brisk, and very confident, with an elegant touch