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showcasing the finesse of the mountain terroir
The result is a collection of wines that honor the past while rising with fresh energy
the intense fruit which Spring Mountain is known for allows this wine to be enjoyed now
The palate is dark and dense in the mid-palate
The 2000 growing season at Spring Mountain yielded a wine with bright fruit
2011 Estate Cabernet Sauvignon 2004 showcasing the finesse of theIntriguing aromas of black cherry, clementine peel and cranberry are accented by notes of allspice, licorice and minerals. Dense color suggests its mountain origin, and the palate echoes the aromatics with flavors of baked apple, white pepper and Asian five spice. The wine has a lovely mid palate, the result of fermentation in new French oak tanks. At this stage of development, the wine shows impressive structure and potential. Plentiful chewy tannins
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