Rational CombiMaster B119106.12.202 101E 10 Pan Half Size Electric Combi Oven - 1Ph, 208V cooking-equipment-1 Available in 200–240 VAC

Available in 200–240 VAC

Braiding - Multi-strand

000 BTU (26 KW) total output per burner

Manual fill

Heavy-Gauge Stainless Steel Knife Cover

Rational CombiMaster B119106.12.202 101E 10 Pan Half Size Electric Combi Oven - 1Ph, 208V cooking-equipment-1 Available in 200–240 VACElectrically heated table device for cooking of meat, poultry, fish, side dishes, vegetables, egg dishes, desserts, bakery products and for automatic rethermalization. Combi steamer according to DIN 18866, DIN 10535 for selective use of steam and hot air, separately, sequentially, or combined. No charge 4 hour RATIONAL certified chef assistance program. Probe for core temperature measurement. ClimaPlus humidity measurement, 5 stage setting and