Second Spring Foods, Sprouted Rye Flour, 500 Grams (6 Count) Brand_Peas In A PodProduct Description Sprouted rye flour is made by milling whole rye grains that have been carefully germinated to enhance their nutritional value and improve digestibility. The sprouting process reduces phytic acid and activates natural enzymes, making nutrients. This flour has a rich, slightly tangy flavor and is perfect for hearty breads, crackers, sourdough, and rustic baked goods. Product Benefits Heart Health Support. Easier To Digest. Improved
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25 mg 8% Phosphorus 50 mg 4% Magnesium 20 mg 5% *5% or less is a little
39 mg Lemon (Citrus limon
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Ingredients: Brewed Tea ( Filtered Water
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