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Black Pepper Vine newThe Black Pepper Vine (Piper nigrum) is a perennial climbing plant recognized for its economic significance in spice production. This vine can reach lengths of up to 13 feet, thriving in humid, tropical climates. Its berries are harvested and processed to yield black, white, or green pepper, which contains piperine, a compound known for its potential health benefits, including antioxidant and anti inflammatory properties. Current length approx 40cms.
A round brightly coloured fruit that can be eaten straight from the tree
Fantastic for fresh eating
which are relished by a variety of birds
If planting this for fruit production it is advisable to plant a few and cull out all but one of the male plants as they are identified
mixed into stews
Recently imported chinese variety that will become more widely commercially planted
Reaching up to 25mm in diameter
Grows 4-5m high
Very attractive slow growing tree
jams and juices
This shrubby plant is found throughout NSW along the coastline
Specifications of Lychee - Red Ball