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vanilla and toast
and sarsaparilla converging to complement the round
tangerines and honey
pasta or roast chicken with pomegranate glaze
asphalt and ash with some dark chocolates
Frangelico Sparkling Wine vanilla and toastThis deep golden elixir is made with hazelnuts from the Piedmont region of northern Italy that are toasted, crushed and used as a base to create the distillate that is then blended with roasted coffee, cocoa and vanilla. The result is a fragrant and flavourful liqueur with a rich, sweet taste that delights the senses.
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