Vinoso Barbaresco Wine Vinegar Black Pepper Use in your next batch

Use in your next batch of homemade mango chutney and serve with pork chops or roasted turkey breast

and heavily leans on baking spices

Mix it with a spicy Dijon mustard to glaze ham

This oil is very HOT – you have been warned

tangy snack that's just the right amount of unexpected

Vinoso Barbaresco Wine Vinegar Black Pepper Use in your next batchDescription Vinoso is very well suited for salads as it imparts an intense depth of flavor into your favorite vinaigrette recipes. This beautiful wine vinegar is garnet red in color, slightly tannic on the finish, and has a lower acidity than most aged wine vinegars on the market at 4. 5%. Combine it with any of our olive oils, some finely minced garlic, a smidgen of Dijon mustard, a pinch of salt and there you have it; the perfect salad dressing!