Meat Rub Seasoning| Roasted Meat – Aum Fresh – 35gm withoutbarcode Shelf Life: 09 Months

Shelf Life: 09 Months

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or a healthy option for your party platters

* Can be added to butter milk with a pinch of natural salt

Meat Rub Seasoning| Roasted Meat – Aum Fresh – 35gm withoutbarcode Shelf Life: 09 MonthsRecipe: Preheat a marinade with vinegar Roasted Meat Seasoning. Applyit on the meat, soak the meat for 2 hours in it, take a pressure cooker and addsome oil in it, heat seared meat pieces in oil, when the meat is well searedadd a little water and close the pressure cooker for 5 minutes, allow it tocool and garnish with coriander leaves. Uses Goes excellent withchicken, beef, pork, poultry, stew, fried potatoes, tomato based pasta sauces,eggs.