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Yves took a huge risk planting vines in Bonifacio and has made huge strides with these remarkable vineyards
The marl here—compressed marine clay and limestone—has a way of imprinting the wines with a salty
this stuff is amazing
this is exceptional Pinot Noir that shows a great deal of complexity and class for a “reasonable” price in Burgundy these days
This bottle is ready to enjoy tonight but maintains the balance to develop further if left in the cellar
2023 Domaine Fontchene, Alpilles Blanc, Les Antiques Cuvee_Dos Canotos Tinto Yves took a huge riskDomaine Fontchne is based near the village of Saint Rmy de Provence, where Ren Milan took over his familys estate in 2013 and converted the entirety of the vineyards to organic and biodynamic farming. This wine is made from a blend of Grenache Blanc, Clairette, Marsanne, and Chardonnay grown in clay loam soils peppered with galets rouls. In the glass, it shows subtle aromatics of pear and candied citrus, followed by a texture that balances rounded,