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Tulip Tree Creamery Trillium 8oz RomorantinAward winning triple cream bloomy rind cheese inspired by Camembert and Brie. International Cheese and Dairy Award (2024) World Championship Cheese Contest (2024) American Cheese Award Winner (2022) World Cheese Award (21 22) World Cheese Award (19 20) US Championship Cheese Contest Winner (2019) American Cheese Society Award Winner (2018) American Cheese Society Award Winner (2017) Good Food Award Winner (2017) Midwest Dairy Competition (2016)
charcoal and hints of vanillin and crème de cassis
Honeysuckle
Bajta Belo opens with aromas of nutmeg
the palate is bright and fresh with deep supple blackberry and red currant fruit that is lifted by bright acidity
Hay and sweet apple on the nose
the Negroni is a classic both for its simplicity and its enduring balance of sweet
and butterscotch
Orchard fruit and some fresh peat flow into a more traditional finish of vanilla
A nice dollop of vanilla and baking spice up front
Just add ice
True to its name
Bright and zippy with white raspberry and strawberry on the palate
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