Stew Meat, Grass-Fed & Dry-Aged swiss steak

Stew Meat, Grass-Fed & Dry-Aged swiss steakStew Meat: Comfort You Can Taste Always 100% Grass Fed & Pasture Raised A Bite Sized Take Richly marbled and perfect for slow cooking, our stew meat creates tender, flavorful bites that turn any dish into comfort food. About one pound of meat per package. Best Cooking Methods: Braising, simmering, or slow cooking. Quick Tip: Pair with root vegetables, fresh herbs, and a hearty broth for maximum flavor. Perfect For: Classic stews, savory soups,

Think all the bold

Fits every appetite and every season of life

ground beef

whether on the grill

and roasts

Your Eighth Beef contains a curated variety of cuts from across the animal

Cook hot and fast

” the Whole Brisket includes both the flat and the point

its generous size makes it ideal for feeding a crowd

With just the right amount of marbling

weight varies 3

Whole Plate Ribs remind you that good food does not rush