Ina Paarman's Fish Stock Concentrate 8x25g The blend was launched in

The blend was launched in an effort to create unique and exciting experiences to visitors and locals of the city

are prized for their distinct flavor and aroma

rich and full bodied cup is produced

more delicate blend

Used extensively in Italian stove-top espresso pots

Ina Paarman's Fish Stock Concentrate 8x25g The blend was launched inA flavoursome stock is the secret to making the best soups, stews, casseroles, and risottos. With this product we have made it our singular mission to make an authentic, concentrated fish stock in the time honoured, traditional way by gently simmering Kingklip, Hake and Norwegian Salmon bones together with fresh leeks, fennel and flat leaf parsley for at least 12 hours, then straining to produce a delicious, intensely flavoured and nourishing broth